Pork and Leek
A classic old Welsh recipe carefully blended will produce a consistent mouth-watering sausage time after time. Just add meat and water.

Cumberland
Based on the Cumberland seasoning this complete mix will produce a well-balanced sausage with the correct heat and herb characteristics. Just add the meat and water.

Ol Smokey
All the flavour of the barbecue without the smoke in your eyes.

Beef, Onion and Tomato
With pieces of sun dried tomato and flavoured subtly with herbs this mix will produce a top selling sausage. Just add the meat and water.

Mexican Chilli Beef
Add meat and water and watch the barbecue sizzle with this complete mix.

Lincolnshire
Add the meat and water to this mix to produce a traditional flavoured sausage.

Italian beef
This blend of herbs and spices will have every one drooling at the barbecue.